Sweets and Cakes

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Pari Pasticceria offers a variety of traditional pastries made to perfection to delight your palate and amaze your eyes. From the classic “Pasta di Mandorla”(almond pastry) 100% gluten-free to our creamy profiteroles, Pari will enrapture your senses and will catapult your imagination right into a classic Sicilian cake shop. Have a sit and accompany your favourite treat with a nice cup of coffee, or bring it at home in a nice and well-decorated box, Pari will ensure you will impress family and friends with its sweets. As a tradition wants, Pari also offers a vast range of savory options, simply called “Tavola Calda”: pizzette, arancini, cartocciate and cipolline are the unmissable elements of a perfect break or the loyal partners of the successful party. Make your order and be sure quality will be brought at your place. Both sweet and savory can be also ordered for banqueting purposes, as finger food options:  small mouth-watering petites will enrich parties, feasts and any corporate event

Pari proud itself to offer the most genuine and fresh ingredients with its exquisite cakes, made for you with masterly skill. From the most traditional ricotta cake to the more sophisticated cake design art, Pari will ensure quality and consistency at all time.

Desserts

  • Vanilla custard tart with fresh strawberries

    Fresh strawberries and vanilla custard in a baked pastry shell. NUTRITION INFORMATION Flour, eggs, margarine, milk, sugar, maizen starch, orange skin, vanilla powder fresh seasonal fruits, gelatin Standard size 8/10 pax 12/14 pax Custom size made to order  

  • Vanilla & Strawberry Pie

    Fresh strawberries, strawberry jam and vanilla custard in a baked pastry shell.   NUTRITION INFORMATION Flour, eggs, margarine, milk, sugar, maizen starch, orange skin, vanilla powder fresh seasonal fruits, gelatin Standard Size 8/10 pax 12/14 pax Custom size made to order

  • Tiramisu cake with savoiardi biscuits

    Layered, Italian espresso infused mascarpone cake, dusted with dark chocolate powder.

    NUTRITION INFORMATION

    Flour, eggs, sugar, milk, cocoa, fresh cream, marsala liqueur, mascarpone cheese

    Standard Size

    8/10 pax

    12/14 pax

    Other sizes made to order

  • Tiramisu cake

    Layered, Italian espresso infused mascarpone cake, dusted with dark chocolate powder.

    NUTRRITION INFORMATION

    Flour, eggs, sugar, milk, cocoa, fresh cream, marsala liqueur, mascarpone cheese

    sTANDARD sIZE

    8/10 PAX

    12/14 PAX

     

    Custom size made to order

  • Strawberry Pie

    Butter short bread shell  filled with vanilla custard and topped with strawberry compote, fresh strawberries and fresh cream decorations. Size available 8 inch serves 8-10 people 10 inch serves 10-12 people 12 inch serves 12-14 people  

  • Strawberry cheesecake

    Strawberry cheesecake topped with fresh cream and fresh strawberries

    NUTRITION INFORMATION

    Flour, sugar, margarine, milk, eggs, mascarpone, mix  fresh cheeses, fresh strawberries, chocolate ganache, gelatin

    Standard size

    8/10 pax

    12/14 pax

    Custom size made to order

     

  • Sacher

    Chocolate sponge filled with apricot jam and coated with dark chocolate icing NUTRITION INFORMATION Flour, sugar margarine, eggs, 77% dark chocolate, apricot jam, salt Standard Size 8/10 pax 12/14 pax Custom size made to order

  • Ricotta cake

    Pastry filled with ricotta and baked in oven, topped with icing sugar and cinnamon powder   NUTRITION INFORMATION Flour, eggs, cinnamon, icing sugar, chocolate chips, orange, fresh ricotta cheese   Standard size 8/10 pax 12/14 pax Custom size made to order  

  • Ricotta and pear tart in a double nut sponge

    Double nut sponge, filled with ricotta and pears in syrup NUTRITION INFORMATION Flour, margarine, eggs, nuts, almond, fresh ricotta, fresh cream, pears in syrup, cinnamon Standard Size 8/10 pax 12/14 pax Custom Size made to order

  • Pomegranate Cake

    Dark chocolate  cake with soft pomegranate heart NUTRITION INFORMATION Flour, eggs, margarine, cocoa powder, dark chocolate, sugar , fresh cream, milk, fresh pomegranate Standard Size 8/10 pax 12/14 pax Custom size made to order

  • Pistachio setteveli

    Multi layers of chocolate sponge, nutella crunch, chocolate and pistachio mousse , coated with pistachio ganache and nut crumble.

    NUTRITION INFORMATION

    Flour, sugar, cocoa, eggs, fresh cream, corn flour, nut paste, gelatin

    Standard Size

    8/10 pax

    12/14 pax

    Custom size made to order

  • Passion fashionista

    White chocolate mouse with a soft passion fruit coulisse heart, topped with passion fruit ganache This cake can be realised in many different flavours : Strawberry mousse with lemon curd soft heart Chocolate mousse with nutella soft heart Pistachio mousse with pistachio soft heart Made to order with 24 hours notice  

  • Mix seasonal fresh fruits tart

    Combination of fresh fruits and vanilla custard in a baked pastry shell.

    NUTRITION INFORMATION

    Flour, eggs, margarine, milk, sugar, maizen starch, orange skin, vanilla powder fresh seasonal fruits, gelatin

    Standard Size

    8/10 pax

    12/14 pax

    Custom size made to order

  • Millefoglie (vanilla slice)

    Pastry filled with vanilla custard, vanilla sponge

    NUTRITION INFORMATION

    Flour, butter, salt, eggs, milk, corn flour, vegetable margarine Alkermes liqueur

    Standard Size

    8/10 pax

    12/14 pax

    Custom size made to order

  • Lemon merengue tart

    lemon custard in a baked pastry shell topped with soft merengue

    NUTRITION INFORMATION

    Flour, eggs, margarine, milk, sugar, maizen starch, orange skin, vanilla powder, white eggs, lemon flavor

    Standard Size

    8/10 pax

    12/14 pax

    Custom size made to order

     

  • Lemon Cheesecake

    Classic and most favourite English cake, a crunchy biscuit base and a soft cheese mousse on top

    NUTRITION INFORMATION

    Flour, sugar, margarine, milk, eggs, mascarpone, mix  fresh cheeses, lemon jus, strawberries puree, gelatin

    Standard size

    8/10 pax

    12/14 pax

    Custom size made to order

  • Gluten Free Almond delizia cake

    Almond meal and  lemon custard are the perfect marriage of this gluten free cake NUTRITION INFORMATION Flour, eggs, sugar, almond, honey, margarine, lemon jus, candied fruits, corn flour Standard size 8/10 pax 12/14 pax Custom size made to order  

  • Classic Italian continental cake

    Vanilla sponge with orange zest soaked in strega liqueur or rum liqueur, layered with your choice of custard ( vanilla, chocolate, hazelnut, chocolate, strawberry, chantilly)

    NUTRITION INFORMATION

    Flour, eggs, sugar, corn flour, milk, vanilla, fresh cream, fresh fruit, liqueur

    Standard size

    8/10 pax

    12/14 pax

    Custom size made to order

  • Chocolate tart

    Pastry shell filled with chocolate custard and topped with dark chocolate ganache and white chocolate design

     

    NUTRITION INFORMATION

    Flour, eggs, margarine, milk, sugar, maizen starch, orange skin, vanilla powder, gelatin, chocolate

    Standard Size

    8/10 pax

    12/14 pax

    Custom size made to order

  • Chocolate sponge cake

    Soft chocolate sponge with chocolate chips

    NUTRITION INFORMATION

    Flour, eggs, margarine, sugar, cocoa powder, chocolate chips, vanilla powder, icing sugar

    Standar Size

    8/10 pax

    12/14 pax

    Custom size made to order

  • Chocolate setteveli

    Multi layers of chocolate sponge, nutella crunch, chocolate and hazelnut mousse , coated with chocolate ganache and nut crumble.

    NUTRITION INFORMATION

    Flour, sugar, cocoa, eggs, fresh cream, corn flour, nut paste, gelatin

     

    Standard Size

    8/10 paz

    12/14 pax

    custom size made to order

     

  • Chocolate Cheesecake

    Crunchy buttery biscuits crumb base cheese cake with chocolate ganache top and fresh seasonal fruits decorations Cheese cake can vary its topping to make the cake a stunning looking with whipped fresh cream knots on top. Available size 8 inch serves 8-10 people 10 inch serves 10-12 people 12 inch serves 12-14 people  

  • Cassata Siciliana

    Vanilla sponge, filled with ricotta custard and chocolate chips, coated with pasta reale ( a mix of almond meal and sugar from our Arabic tradition) and candied fruits ( cherry, orange zest, lemon zest )

  • Berries Cheesecake

    Crunchy buttery biscuits crumb base strawberry cheese cake topped with fresh seasonal fruits decorations Cheese cake can vary its topping to make the cake a stunning looking Available size 8 inch serves 8-10 people 10 inch serves 10-12 people 12 inch serves 12-14 people  

  • Banana Cheesecake

    Two layers of chocolate and vanilla  mousse hides a soft fresh banana lay inside

    NUTRITION INFORMATION

    Flour, sugar, margarine, milk, eggs, mascarpone, mixed  fresh cheeses, fresh bananas, chocolate ganache, gelatin

    Standard Size

    8/10 pax

    12/14 pax

    Custom size made to order

Almond Biscuits - Gluten Free

Buttershort Bread Biscuits

Custard Filled Mignons And Eclairs

Tarts And Cannoli

Mini Desserts

  • Lemon Cheesecake

    Classic and most favourite layered cake, a crunchy buttered cracker biscuit crust  and a soft cheesy mousse on top. We can make this cake in many different flavours, such as Lemon Strawberry Chocolate Oreo

  • Millefoglie

    Multi layered cake with puff pastry , vanilla custard, vanilla sponge, dusted with icing sugar and cinnamon powder, aromatised with Alkermes liqueur. It differs slightly form the vanilla slice, due to the sponge and alkermes liqueur used. This mini slice can also be made as cake for as many people as you require    

  • Mini Tiramisu

    Layered mini cake with savoiardi biscuits soaked in coffee, and topped with a mascarpone & eggs custard. This cake contains a small quantity of Marsala liqueur to enhance the taste of the coffee    

  • Minnuzza di Sant’ Agata

    Traditional Sicilian pastry with sponge, ricotta custard, chocolate chips, coated with sugar paste. This is the small version of the Cassata Cake from the Catanese tradition, made in memory of Saint Agata, the Saint of Catania city

  • Pistachio Setteveli

    Multilayered mini cake with nutella crunch,  hazelnut  mousse, coated with pistachio ganache and pistachio crush. This mini dessert comes also as Cake    

  • Profiterols Mini Cake

    Two profiteroles filled with vanilla custard and topped with chocolate mousse and dark chocolate flakes. This Mini dessert can also be done as Cake for as many people as you require

  • Vanilla and Fresh Fruit Tart

    Butter shortbread shell filled with vanilla custard and topped with fresh strawberry and gelatin